Meats The Answer

MouthUlcers

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To learn a little more about how I got here me see My Story.

Timeframe 2018 – Forever

February 2018 I decided to dive head first into grass fed porterhouse or NY Strip for the yanks, with the occasional ribeye full-time. I gave myself a couple of weeks of purely eating these for 3 meals a day before reintroducing different things to see how I’d react.

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